Millions of knives are wasted every year because people try to recycle, donate, or – gulp – chuck their dull knives. EVR gives you a better way: every one of our knives lives a long and useful life, resharpened and refreshed like new. More sharpness, less waste.
Sharp Knife = Happy Cooking
A sharp knife makes cooking more fun, and makes you a better cook! Not to mention a dull knife is unpredictable and dangerous.
How does it work? Super Simply
Join The Club
1) Welcome to the Super-Sharp-Knife Club! Never worry about sharpening your knife again.
Always Have a Sharp Knife
2) We’ll mail you a factory-sharp knife every 3 months. Then, return the old one with the free label.
Now You're Cooking!
3) We keep sending you sharp knives, and you never skip a beat in the kitchen. Cook your heart out!
Best. Knife. EVR!
Longer is not always better. The traditional 8-inch chef's knife is too clunky for modern cooking. Our 7-inch Japanese Hybrid is light, nimble, and the ultimate everyday knife for the way we’re actually cooking these days IRL.
Save The Knives!
Get a freshly sharpened knife delivered every 3 months for just $8/month. (We'll automatically charge you $24 every 3 months). Just send the old knife back with the prepaid shipping label. Rinse and repeat – we keep sending you sharp knives, and you never skip a beat in the kitchen. It’s that easy!
Word on the street
I didn’t realize how dull our kitchen knives had become until we received our EVR blade! It really is amazing how much easier cooking is with a really sharp knife.
– Karen S.
I love my EVR knife because it is light-weight and very versatile. It's so much sharper than my old knife, I'm excited to be able to always have a sharp knife to use from now on.
– Julie L.
The EVR knife acts and feels like a $200 knife! It's an amazing all around knife that is great for chopping, slicing, dicing, you name it!
– Brady S.
The EVR knife is very sharp, versatile, and really comfortable to use. It works great for a variety of tasks. A sharp knife makes a huge difference.
– Matt S.